Ingredients:
2 Chicken Breasts
Chopped Spinach ( I used frozen right out of the bag) frozen
Cheese shredded of your choice ( I used Mozzarella )
1 egg
2 tablespoons milk
I/2 cup Breading Crumbs of your choice( I make my own)
1/3 cup Parmesan cheese, grated
1/2 teaspoon paprika
1/2 teaspoon Thyme
1/2 teaspoon Lemon Pepper seasoning
1/4 teaspoon sea salt
1/8 teaspoon pepper
Directions:
1. Beat egg and milk in a shallow bowl and set aside. In another bowl, combine breading ingredients.
2.Take the Chicken Breasts One at a time and pound them out to 1/4 to 1/8" thick, sprinkle with salt and pepper, then layer spinach and then cheese in amounts that you like( I like lots) then roll up as firmly as you can.
3. Then dip the rolled up chicken breasts into the egg mixture, then roll in breading to coat well
4. Bake uncovered on an oiled baking sheet at 350 degrees for about 25 to 30 minutes let cool for 10 minutes before slicing .
May be served with a salad if desired.
(Photo and Recipe By Mary L)
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