The Dressing:
1/2 C. Mayo not Mircle whip
1/3 C. White Wine Vinegar...or just plain white vinegar
1 tsp. vegt.oil
2 tblsp. corn syrup
2 tblsp. shredded parmesan cheese
2 tblsp. shredded romano cheese
1/4 tsp. garlic salt
1/2 tsp. Italian seasoning
1/2 tsp. parsley flakes
1 tblsp. lemon juice
Mix all together and I use a whisk to mix well...you can use a blender
For Salad:
Romaine Heart or Leaf Lettuce
Red Onion - Sliced
Can of Med. Size Black Olives
Pepperoncini Peppers
Grated Parmesan Cheese
Toss Salad with the dressing and garnish with croutons .. I used seasoned ones
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