Beef & Tater Tot Bake

Sneaky way to get your kids to eat broccoli! 
 

Ingredients:
4 cups frozen Tater Tots
1 lb Ground Beef
1 Pkg (16 oz) frozen chopped broccoli, thawed
1 can (10 3/4 oz) condensed cream of broccoli soup, undiluted
1 med to large tomato, chopped (or canned diced tomatoes)
1 can (2.8 oz) French-Fried Onions, divided
1 cup (4 oz) Shredded Colby-Monterey Jack or Cheddar cheese, divided
1/3 cup 2% milk
1/4 tsp garlic powder
1/8 tsp pepper

1. Preheat oven to 400 F. Bake tator tots on a cookie sheet following instructions on bag. When finished, place baked tater tots in ungreased 12 x 9 in. baking dish.
2. While they are baking, cook ground beef in a large skillet over medium heat until done, then drain.
3. Stir in broccoli, soup, tomato, 3/4 cup French Fried Onions, 1/2 cup cheese, milk, garlic powder, and pepper. Heat through. Pour over Tater-Tots.
4. Cover and bake for 20 minutes. Uncover; sprinkle with remaining onions and cheese. Bake 5-10 minutes or until cheese is melted.

Thank you for all for allowing my things to be passed to so many!

✿´¯`*•.¸¸✿ Be Sure to SHARE to SAVE on your timeline ✿´¯`*•.¸¸✿
Follow me on Facebook at https://www.facebook.com/kcameron17
Check out my blog at http://weightlossandrecipeswithkari.blogspot.com/
Follow me on Pinterest http://www.pinterest.com/kcameron17/
For Weight Loss Motivation and Support join my facebook weight loss support group https://www.facebook.com/groups/getskinnywithkari/
Follow me on Twitter @karicameron17
Follow me on Google + https://plus.google.com/u/0/+KariCameron17/posts
Wanna Lose weight naturally? Check out Skinny Fiber athttp://cameron17.thenewyearschallenge.com/
Start your Thrive Experience today http://GoingToThrive.le-vel.com/