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Sunday, June 8, 2014
Breakfast Nachos
Ingredients:
Servings: 3
6 precooked sausage patties
4 ounces Mexican blend cheese
8 eggs
5 -6 ounces tortilla chips
4 ounces salsa (we use medium, but since it's breakfast you might want mild...depends on personal preference)
6 slices bacon
Optional toppings
jalapeno (optional)
onion (optional)
tomato (or whatever your heart desires!) (optional)
Directions:
1 Scramble the eggs. While they are cooking, warm the sausage and cook bacon in the microwave according to package directions.
2 Chop the bacon and sausage into small pieces.
3 When eggs are done mix in the sausage and bacon.
4 Divide chips among oven safe plates OR put all on a cookie sheet. Sprinkle with 2 oz. of the cheese. Place under broiler to melt cheese. (won't take long!).
5 Put the egg and meat mixture on top of the chips. Sprinkle the final 2 oz. of cheese over top. Place under broiler until melted.
6 Top with salsa and/or other optional toppings.
Courtesy of www.food.com
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