EASY PEACH COBBLER

Ingredients:
Peaches – 5 - 6 cups of fresh, diced or about 50 oz canned, with juice drained off
1 box of cake mix (yellow, white, or butter flavor – not with pudding)
1 – 12 oz can of lemon-lime soda (Sprite, 7-Up or store brand)
1 -2 Tbsp Cinnamon (adjust for your own taste)
Directions:
Prepare fresh peaches by peeling and cutting into chunks OR drain cans of peaches. Spray a 9 x 13 pan with non-stick spray and put peaches in pan.
Open cake mix and sprinkle all of it on top of peaches. Press cake mix down into peaches with a spoon or your hand.
Slowly pour entire can of soda over all of the cake mix. Do not mix in!
Now preheat your oven to 350 degrees and let the soda bubble on top of the cake mix for a few minutes.
Gently sprinkle cinnamon over the soda.
Bake for 1 hour then let cool 5-10 minutes.
Serve plain, with whipped cream or with vanilla ice cream.
ENJOY!
(adapted from butterwithasideofbread.com)

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