6 apples of choice
12 teaspoons butter or margarine (light)
1/2 cup diabetic splenda
6 ounces diet 7 up
2 tsp ground cinnamon
9x13 inch baking dish
Peel core and halve apples
place 1 tsp of butter or margarine in the hollow area of apple
Place apple right side up in dish and set aside
Pour 7 up over apples as evenly as possible
In bowl combine splenda and cinnamon and mix very well.
Sprinkle cinnamon mixture evenly over apples
Cover apples with your choice:
Pillsbury Biscuits (regular size)
Bisquick Biscuits Mix rolled out like pastry
Your own pastry cover
Bake in oven for 30 - 45 minutes ( do not overbake)
Let sit 5 minutes before serving
Spoon sauce over dumpling
Serve topped with ice cream or your favorite. Or by itself
( I served with soft ice cream topped with pumpkin spice)
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