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Thursday, June 12, 2014
Caipirinha Original or With Fruit
Servings: 1
2 teaspoons granulated sugar, adding more if you like it sweeter
1 lime (8 Wedges)
2 1/2 ounces Cachaça (kah-SHAH-sah)
8 berries (optional)
1 -2 tablespoon mango (optional)
1 -2 tablespoon pineapple (optional)
1 Place the lime pieces, pulp side up, in the bottom of an old fashioned glass or heavy tumbler.
2 Add sugar to taste and crush the lime and sugar together with a pestle or the end of a wooden spoon (be sure to crush the pieces pulp side up or too much bitter lime oil will be released from the zest).
3 Add the Cachaça, stir to mix and add lots of ice cubes.
4 Stir well again and serve.
5 Optional: Shake all ingredients in a shaker till very well chilled.
6 Optional: Add your choice of fruit to the lime to be muddled or in the shaker.
Courtesy of www.food.com
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