Saturday, May 24, 2014

Cheesy Pretzel Potatoes!

Watching Food Network a lot has inspired me to try new things while cooking. Today I was debating on side dishes and decided to go along with the show "Chopped" and threw together a bunch of things in my cupboard that have just been sitting for awhile and it turned out DELICIOUS!

Cheesy Pretzel Potatoes!
By: Angel M
What you will need:
1 can of diced potatoes (or chop your own!)
1 packed sautee express "chicken stock"
1/2 cup crushed pretzels
1/4 cup cheddar cheese
1 tablespoon pepper.
Directions
In a skillet melt down your sautee express packet. Add potatoes once its completely melted. Add pepper and crushed pretzels to the skillet. Once potatoes are done remove from heat, add cheese,and cover for 5 minutes. Let cool 2 minutes and serve with any meal.

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