Wednesday, July 16, 2014

Banana Pudding Poke Cake


You Will Need:
1 Box Yellow Cake Mix (make according to box directions so you will need eggs, oil and water)
2 (3.4oz) boxes of instant banana pudding
4 cups of milk
1 (8oz) tub of cool whip
20 crushed vanilla wafers

Here is what you do:
*Make cake in a 9 x 13 pan...according to box directions
Allow to cool for 2-3 min..Then using the end of a wooden spoon or something similar poke your holes in the cake... be sure to go to the are gonna
want the holes pretty big so the pudding gets down there.

*In a med bowl whisk your pudding with 4 cups of milk until all lumps are gone.

*Pour pudding over cake...use the back of your spoon or spatula to get down in holes.
*Put in fridge and cool for approx 2 hours
*Spread cool whip on top
*Sprinkle crushed vanilla wafers on top of cool whip...its good to have some bigger pieces...don't crush them too much.

***If desired you can also slice some bananas and place on top before you put the wafers on

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