Tuesday, August 26, 2014

Overnight Chia Pudding



Ingredients:
2 cup unsweetened almond/coconut milk beverage (used Almond Breeze)
1/2 cup fresh blueberries, blackberries, raspberries or strawberries
1/2 cup chia seeds
2 Tbsp stevia (or sugar/honey to taste)
1 tsp vanilla
Directions:
Mix everything in a mason jar. Shake well and place in the fridge. Shake again after half an hour. Refrigerate overnight or at least 6 hours. Garnish with berries before serving.

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