Monday, August 25, 2014

Pineapple Orange Bars

Ohhhhh, this just sounds YUMMY!!! I love Pineapple & Orange!

2/3 Cup + 2 T Graham Cracker Crumbs
2 T. Butter
1/2 cup unsweetened chilled Orange Juice
1/2 cup instant nonfat dry Milk
1 Egg White
1 T. Lemon Juice
1 - 8 oz. can crushed pineapple (drained)
4 pks Sweetener of choice (Stevia, etc) optional
Mix together 2/3 cup of Graham Cracker crumbs and butter.
Press mixture into an 8" square pan.
Mix your orange juice, dry milk, egg white and lemon juice at high speed for 3 minutes.
If you want it a little sweet mix your sweetener in and blend an additional 3 minutes.
Next fold in your pineapple (drained).
Pour into your prepared graham cracker crust.
Sprinkle your remaining 2 T of graham cracker crumbs on top.
Place in freezer for at least 6 hours.

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