Saturday, September 20, 2014

Pumpkin Cheesecake Dip

You will need:
8 oz of softened cream cheese
1 container of marshmallow fluff
1/2 cup pumpkin puree
1 cup of whipped cream.. I use cool whip
1 tsp pumpkin pie spice
What You do:
Beat together cream cheese, marshmallow fluff, pumpkin and spice...
Then by hand stir in cool whip... serve...
This is great on fruit, graham crackers... with a spoon LOL

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