Starbuck's Lemon Loaf

Servings: 12

1 1/2 cups flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3 eggs, room temp
1 cup sugar
2 tablespoons butter, softened
1 teaspoon vanilla extract
2 teaspoons lemon extract
1/3 cup lemon juice
1/2 cup oil
zest of one lemon

Glaze
1 cup powdered sugar
2 tablespoons whole milk
1/2 teaspoon lemon extract

1 Preheat oven to 350. Grease and flour a 9 × 5 loaf pan.
2 In a large bowl, combine flour, baking soda, baking powder and salt.
3 In a medium bowl, combine eggs, sugar, butter, vanilla extract, lemon extract and lemon juice with a mixer until blended.
4 Pour wet ingredients into the dry ingredients and blend until smooth. Add oil and lemon zest and mix well.
5 Pour into loaf pan and bake for 45 minutes until toothpick comes out clean. Remove from oven and pour glaze over it, then cool in pan on a rack.
6 Glaze – whisk to combine.

Courtesy of www.food.com

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